Chef Q&A: Vic Stretton of Vic’s Island Pizza
Jenine Ouillette/Special to the Eagle
Vic's Island Pizza Chef/Co-owner Vic Stretton shows off his special colorful Vic's Veggie Extravaganza thin-crust pizza topped with all-fresh and healthful sliced green peppers and yellow banana peppers along with tomato and special cheese blend, then baked in a hot oven until the crust is golden and crispy.